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DOUGH ROUNDER

DOUGH ROUNDER

CBH0001 DOUGHDIVIDERMASTRO’S machine works by putting 30 Kg. (at max.)  of yeast free dough in the upper tank of the unit and, after having chosen and set the cone  with the desired size onits position, the unit proceeds to portion. CBI0001 DOUGH DIVIDER & ROUNDERA complete machine which divides and rounds automatically  the pizza portions.  The user put 30 Kg of yeast free dough in the upper tank, and then select the cone andthe bell of the desired size.  At the end of this process well dosed and rounded portions will be ready to be put in the yeasting chamber. >>>
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ELECTRIC CONVECTION OVEN VERSIONE M

ELECTRIC CONVECTION OVEN VERSIONE M

Versione M Specific equipments:  Automatic and manual humidifier, manual rapid steam exhaust, internal lighting for cooking chamber, electromechanical controlled temperature, electromechanical timer, double-glass, fast cool down, rounded corners. 20 X GN 2/1 40 X GN 1/1 >>>
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PROOFING CHAMBER FOR OVEN MODEL CAA0003

PROOFING CHAMBER FOR OVEN MODEL CAA0003

version: proofing chambers power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus-gas for 2 stages pizza-oven Ø 330 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAA0003

PROOFING CHAMBER FOR OVEN MODEL CAA0003

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C for line virtus-gas  for 1 stage pizza Ø 330 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAA0004

PROOFING CHAMBER FOR OVEN MODEL CAA0004

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C for line virtus-gas  for 1 stage pizza Ø 330 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAA0004

PROOFING CHAMBER FOR OVEN MODEL CAA0004

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus-gas  for 2 stages pizza-oven  Ø 330 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0007

PROOFING CHAMBER FOR OVEN MODEL CAB0007

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperatue max. 90°C  for line virtus mechanical  single chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0008

PROOFING CHAMBER FOR OVEN MODEL CAB0008

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperatue max. 90°C  for line virtus mechanical  single chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0009

PROOFING CHAMBER FOR OVEN MODEL CAB0009

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperatue max. 90°C  for line virtus mechanical  single chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0010

PROOFING CHAMBER FOR OVEN MODEL CAB0010

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus digital  single chamber pizza Ø 350 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0011

PROOFING CHAMBER FOR OVEN MODEL CAB0011

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus digital  single chamber pizza Ø 350 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0012

PROOFING CHAMBER FOR OVEN MODEL CAB0012

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C for line virtus digital  single chamber pizza Ø 350 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0013

PROOFING CHAMBER FOR OVEN MODEL CAB0013

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus mechanical  double chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0014

PROOFING CHAMBER FOR OVEN MODEL CAB0014

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus mechanical  double chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0015

PROOFING CHAMBER FOR OVEN MODEL CAB0015

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus mechanical  double chamber pizza Ø 300 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0016

PROOFING CHAMBER FOR OVEN MODEL CAB0016

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus digital  double chamber pizza Ø 350 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0017

PROOFING CHAMBER FOR OVEN MODEL CAB0017

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus digital  double chamber pizza Ø 350 mm >>>
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PROOFING CHAMBER FOR OVEN MODEL CAB0018

PROOFING CHAMBER FOR OVEN MODEL CAB0018

version: proofing chambers  power - 0,8 kW/230/50-60Hz/1N  temperature max. 90°C  for line virtus digital  double chamber pizza Ø 350 mm >>>
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ROTOR RACK OVEN GAS-FRONT BURNER 128 KW

ROTOR RACK OVEN GAS-FRONT BURNER 128 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVEN GAS-FRONT BURNER 69 KW

ROTOR RACK OVEN GAS-FRONT BURNER 69 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVEN GAS-FRONT BURNER 46 KW

ROTOR RACK OVEN GAS-FRONT BURNER 46 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVEN GAS-FRONT BURNER 93 KW

ROTOR RACK OVEN GAS-FRONT BURNER 93 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVENS-REAR RESISTENCES 128 KW

ROTOR RACK OVENS-REAR RESISTENCES 128 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVENS-REAR RESISTENCES 43 KW

ROTOR RACK OVENS-REAR RESISTENCES 43 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVENS-REAR RESISTENCES 61 KW

ROTOR RACK OVENS-REAR RESISTENCES 61 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr
ROTOR RACK OVENS-REAR RESISTENCES 87 KW

ROTOR RACK OVENS-REAR RESISTENCES 87 KW

• Baking chamber, door, front and combustion chamber in 1.2 mm thick stainless steel.  Steel painted external side panels as standard.  • Ample baking chamber.  Standard rack height of 194 cm, 94 mm spacing between baking trays with 18 shelf rack (except for 50x70 model).  • The oven is supplied with rack manual lifting with hook.  Optional: mechanical rack lifting or rack turntable.  • Powerful steam generator in an accessible position with sections that can be individually removed and replaced,  in direct contact with the combustion chamber so as to ensure an ample and prolonged production of steam.  • Heat exchanger in 4 mm AISI 309S refractory steel, resistant to high temperatures.  The circular section tubes with notable surface area guarantee excellent performance with low energy consumption.  • The passage of air in the upper part of the oven ensures greater air flow with low circulation speed.  • Quick assembling thanks to the factory pre-assembly in the 3 main sections.  • Electro mechanical or digital control panel as standard.  A digital panel is also available with 99 programmable baking programs. >>>
View the product on gastrodirect.fr

FAGOR CG-741H GAS RANGE

FAGOR CG-741H GAS RANGE

From the well known 700 series, the CG-741CA Gas Range is an excellant high power 4 burner option built to a high standard. General Characteristics: Fagor CG-741H Gas Range Made of stainless steel AISI-304 (18/10). Open hobs with safety valve and thermocouples. Pilots for ignition. Cast iron gratings and burners. Burners: 4 x 8000 kcal/h Dimensions of the grill: 347x310 mm. 2/1 GN oven with burner in stainless steel. Pilot and thermocouple. Thermostatic control (130 ºC - 350 ºC). Oven burner: 6000 kcal/h. Total power: 38,000 Kcal/h. (44.2 kW). Dimensions: 700 x 750 x 850 mm. >>>
View the product on cateringappliancesltd.co.uk Catering Appliances Ltd
613-VS MULTI SLICER

613-VS MULTI SLICER

Grote's 613-VS Multi-Slicer is ideal for today's food service industry. It performs a variety of slicing applications, including bulk slicing, stacking, and shingling into portions. Boneless/non-frozen meats, cheeses, vegetables, fruits, and bread products are all precisely sliced at a variable rate from 60 to 90 strokes per minute, per lane. Product may be continuously loaded into the product holders while the machine is in operation. The 613-VS Slicer uses Grotes unique, and patented Accuband® blade system for optimal slice quality and product yield. Products are hand fed and may be inserted continuously while the machine is in operation. Its large, smooth surfaces make it easy to clean, and its four locking casters allow it to be moved on location. >>>
View the product on grotecompany.com Grote Company
ACCUMULATION CHAIN CONVEYOR - NT 815 10

ACCUMULATION CHAIN CONVEYOR - NT 815 10

NIKAI´s NT 800 is a double free-flow pallet conveyor transport system driven by flat belts, timing belts or accumulation roller chain. With this one model, we are able to realize operations on the work piece from all 6 possible sides. This conveyor is specially designed to coordinate the diverse operations, manual or automatic, during assembly or manufacturing. One of the principal characteristics of the system is its flexibility where in a moment we can realize conveying operations or basic assembly. Later on, and attending to the new needs of clients, NIKAI can provide extensions by means of all the available accessories such transfers, elevators, lifting and positioning stations, turn stations, stoppers, etc. The mechanical aspect of the system consists of a chassis of extrusioned aluminium (two profiles linked together) in which the upper part supports the conveying components (chain or timing belt) and above this, the pallets with their specific tooling. For the proper sliding movement for the conveying components (chain or timing belt), the aluminium profiles have attached a yellow ceramic polyethylene material when using chains and a PET support bed when using timing belts. Variants exist when the drives are in end or central position. In the attached drawing, the different configurations can be observed. The tooling pallets consist of three parts: the sliding PET's, the flange and the specific tooling required to move the work piece. The pallets can be stopped or accumulated by means of stopper units since the chain or the timing belt is not physically joined to the pallets in question. Accessories: Transfers between conveyor lines on the same plane: By means of a continuous advancing gyrating disc (90º, or 180º). It is only necessary the installation of a stopper before the entry of the pallet on to the gyrating disc and a confirmation of exit sensor for this pallet. It is necessary to bear in mind the entry and exit position of the pallet. In this way, the exterior side of the pallet will always be the same in entry and in exit. By means of pneumatic elevation transfer. Once the pallet comes to the end of the line, the elevator will be activated and the transverse transfer (drive rollers, chain or gear belts) starts working. Once this operation is completed, the elevator will return to the initial position and will leave the pallet on the principal line of return. Unlike the transfer by gyrating disc, this variant needs more elements of control. Bear in mind that the exterior side of the pallet at the entry in the transfer, turns into interior side as the transfer is completed. Transfers between conveyor lines on a different plane: By means of elevators, electrical or pneumatic applications, feed conveyor / extraction of pallet by drive rollers, accumulation chain rollers or timing belts and with guided columns and rollers of re-circulating balls. The elevator protection consists of electro-welded metallic mesh treated with polycarbonate. It is necessary to bear in mind the pallet entry and exit position since the head of the pallet becomes the tail as the transfer is completed. Elevator positioning stations: Used when the pallet needs to be stopped and put in a position requiring great precision. Elevator and turning stations: Used when there is needed to turn pallets 90º or 180º. NIKAI conveyors, as is common knowledge, are totally modular and thus need no welding or other material finishes. NIKAI offers a wide range of joining elements that can be used for posterior extensions or for the installation of accessories such as guides, stoppers, photoelectric cells etc. We have large quantities of material in stock in order to shorten delivery times for conveyor manufacturing or for clients to do the assembly themselves. In the following pages you will find all the available accessories for the construction of a required conveyor system. >>>
View the product on nikaisl.com Nikai
BEST/FLEX 300 GRAVITY CONVEYOR

BEST/FLEX 300 GRAVITY CONVEYOR

300 lbs. capacity per linear foot 28 1/2" to 41 1/2" adjustable conveyor height 18", 24" and 30" conveyor widths Available in any length to fit your application Gravity Applications Built tough to handle applications running three shifts per day. Ideally suited for truck loading and unloading, distribution centers, shipping and receiving. The optional Impact Section is recommended for high impact receiving applications. Features Self Tracking - Cartons follow the twists and turns of the conveyor path without using engineered curves. Adjustable Height - Simply turn the locking knob to raise and lower the conveyor bed height. Structural Steel Support - Channel steel spans the entire conveyor width for unequaled strength. You can only get this patented design from BEST. 1 1/2" Side Plates - Aluminum alloy construction features a ribbed design for added durability. Assembled with bolts and lock nuts. Casters with brakes - 5" x 1 1/2" swivel casters roll easily. Caster brakes simultaneously lock both wheel and swivel while the conveyor is in use. Square Tubing Legs - BEST was the first in the industry to offer heavy duty square tubing legs for longer service life. >>>
View the product on bestconveyors.com Best Diversified Products


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